Each land has its own peculiarities – including culinary ones – and so, to get to know it properly, you have to taste it and let it melt on your tongue.
And we mean this literally. In the morning, at the breakfast buffet, guests at the Hotel Waldrast Dolomiti are offered a wide range of home-made, regional and always tasty produce to start the day. This is also a foretaste of what will round off the day: a four-course evening meal with a variety of culinary treats, all accompanied by fine wines. Every dish will remind you of where you are: the Hotel Waldrast Dolomiti, just below the Seiser Alm in South Tyrol. This is how holidays here taste!
